Tefal RK100815 Bedienerhandbuch

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CLASSIC 2.0l/CLASSIC 3.2l
Cuiseur Automatique
Automatic rice Cooker
Automatische Rijstkoker
Cuoci riso Automatico
Automatik-Reiskocher
MODE D'EMPLOI • INSTRUCTIONS FOR USE • GEBRUIKSAANWIJZING
ISTRUZIONI D'USO • GEBRAUCHSANWEISUNG
5061478 CA CLASSIC F-A(UK)H-I-A 24/04/02 15:46 Page c2
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Inhaltsverzeichnis

Seite 1

CLASSIC 2.0l/CLASSIC 3.2lCuiseur Automatique •Automatic rice CookerAutomatische Rijstkoker •Cuoci riso AutomaticoAutomatik-ReiskocherMODE D'EMPLO

Seite 2 - CLASSIC 2.0l/CLASSIC 3.2l

EnglishWe should like to point out that the given cooking times are onlyapproximate and that they vary depending on quantities and personaltaste.In so

Seite 3 - Safety reminders

EnglishIngredients: 2 measures or 300 g rice (Basmatti or Thai), 400 mlchicken stock, 1 finely chopped onion, 50 g butter, salt.PILAU RICECooking tim

Seite 4 - Wiring instructions

EnglishIngredients: 2 measures or 300 g long grain rice, 50 ml olive oil,1 chopped onion, 2 tomatoes, 2 red peppers, 400 ml chicken stock,salt, peppe

Seite 5 - PREPARATION

EnglishIngredients: 300 g frozen potato cubes, 5 spoonfuls oil, 20 g butter,salt.PARISIAN POTATOESCooking time: 15 minsPlace the oil and the butter in

Seite 6

EnglishIngredients: 200 g macaroni, 50 g butter, 1 slice ham, 20 g gratedgruyère cheese, salt, 500 ml water.MACARONI AND HAM PANCAKESCooking time: 1

Seite 7 - CLEANING AND MAINTENANCE

EnglishIngredients : 12 scallops, 2 shallots, 50 g butter, salt, pepper,4 squares of tinfoil, 150 ml water.Ingredients : 6 scallops, 1 shallots, 25

Seite 8 - After sales services

EnglishIngredients : 1 kg asparagus, 250 ml water.Ingredients : 750 g asparagus, 200 ml water.2 L3.2 LSTEAMED ASPARAGUSCooking time: 20 mins 25 mins2

Seite 9 - EXAMPLES

EnglishIngredients: 500 ml milk, 3 eggs, 200 g sugar, vanilla, 250 ml water.CARAMEL CREAM Cooking time: 25 minsBurn 100 g sugar with 2 tablespoons of

Seite 10 - RICE A LA GREQUE

EnglishIngredients: 4 large ripe pears, 1 pinch of cinnamon, 200 ml water,100 g cooking chocolate, 50 ml water, 50 ml cream.PEARS WITH CHOCOLATE SAUCE

Seite 11 - RICE A LA TURQUE

S.A. SEB SELONGEY CEDEX • RC. DIJON B 302 412 226 • REF. 5061478RÉALISATION : ADHOC STUDIO5061478 CA CLASSIC F-A(UK)H-I-A 24/04/02 15:46 Page c1

Seite 12 - SOFT BOILED EGG

CLASSIC 2.0l/CLASSIC 3.2l1234a4b56710891116141512135061478 CA CLASSIC F-A(UK)H-I-A 24/04/02 15:46 Page c4

Seite 13 - ROMAN GNOCCHI

1 Lid handle with spoon holder2 Lid3 Glass viewing window4 Steam accessories (depending on model)a Steam plate (model 2.0l)b Steam bowl (model 3.2l)5

Seite 14 - SPAGHETTI MILANESE

ENGLISHBrownor redFit 13 ampfuseGreenandyellowor greenBlue orblackUse cablegripperENL▲FOR UK ONLYWARNING: THIS APPLIANCE MUST BEEARTHED.Important: the

Seite 15 - STEAMED ARTICHOKES

Read the instructions and follow themcarefully.Unpack the appliance• Take the rice cooker out of its packa-ging and unpack all the attachments.• Remov

Seite 16 - STEAMED POTATOES

ENGLISHAutomatic keeping warmAt the end of cooking, the Automatic RiceCooker detects the total absorption of thewater and automatically passes to the“

Seite 17 - VANILLA OATFLAKES

The condensation collector should beemptied and cleaned after each use- Fig. 10You can also wash the bowl, the lid andthe steam accessories in a dish

Seite 18 - SCOTCH PUDDING

ENGLISHCustomer RelationsFor product information or any other que-ries please telephone:0800 616 413After sales services(For UK only)In the unlikely e

Seite 19 - RÉALISATION : ADHOC STUDIO

EnglishFull 165 ml 150 gTABLE OF CORRESPONDING MEASURES TO THE CUPHOW TO PREPARE SEVERAL DIFFERENT FOODS AT THE SAME TIME (models 3.2 L)You can use th

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